Nothing compares to a juicy slice of watermelon in the summer. Most likely, you too know the feeling of disappointment you experience when you cut the fruit and discover that it is dry and floury. The good news is that you can avoid such situations. Find out in the lines below how to check if the watermelon is in edible condition.
How do you know if the watermelon has gone bad?
Watermelon is one of the foods recommended by nutritionists for consumption on hot summer days. It has a large amount of water and electrolytes, which help the human body stay hydrated. In addition, it is a well-known fact that it has many vitamins and micronutrients.
Just one mouthful of this fruit can provide your body with substantial levels of vitamin A, vitamin B6 and vitamin C, as well as minerals, calcium, magnesium and large amounts of potassium, all of which are particularly important for good development. However, it is important that the fruit is fresh.
Do you know how to tell if your watermelon is good for consumption or not? There are a number of details to take into account in order to make the best choice from this point of view. Be careful, first, that the fruit does not show dark spots on the outside, this being an indication of the fact that it is no longer good.
The details to keep in mind when buying it
Choose a fruit that has a matte and slightly waxy skin. Make sure there are no cuts or dents. The stem of the watermelon should be slightly attached to the fruit, even if it is brown and dry. A healthy watermelon should be symmetrical, without flat sides and feel heavy when you hold it in your hands.
The watermelon should be a consistent shade of pine green or streaked. It is essential to keep these two aspects in mind if you want the fruit you buy to be fresh, not dried. Also pay attention to the color of the flesh. This should be pink or deep red.
If the shade of watermelon flesh is other than pink or deep red, do not eat it, health experts advise. Also watch out for the smell. If a fruit is fresh, it should have a sweet smell. If it smells anything other than sweet, it means it’s spoiled or fast approaching this stage.